The garden has exploded! We have so so much lettuce. I’m not complaining, but if you want any, come on over and take a few bags home. It’s great to go out and pick our dinner salad at the end of the day. And in the morning, we pick strawberries. We also have kale that’s … Continue reading
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inOur garden
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I’ve been doing a lot of work in our garden. It helps when we have record high temps in the Pacific Northwest – no one likes to weed in the drizzle. Yesterday I planted more lettuces, zucchini, cucumbers and pumpkins. The lettuces I started in the greenhouse a few weeks ago, so they were spindly … Continue reading
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inGiant rhubarb!
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Thank you, again, to the Crawfords for planting the rhubarb (however many years ago) that we’re harvesting! Easiest gardening ever.
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inHappy Easter!
Josie was SO excited about her Easter basket! She pulled each thing out, examined it, and then wanted to put it away. She cannot wait to eat her big chocolate bunny. She’s also wearing pajamas that she’s growing into, so she has to hold them up when she walks. It might be the cutest part of the whole thing.
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inHouse construction progress
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We had a bit of a break from the construction this week. We are waiting for the finishing supplies – doors, windows, decking – but it does feel like time lost. Hopefully everything comes in early next week and the guys can get down to business. We decided on Tiger wood (ha!) for the decking … Continue reading
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inWeekend with family!
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Alicia, Brian and Josie came up Sunday morning to enjoy the awesome weather with us. Brian took Monday off, so we were able to hang out all of Sunday, and then go check out the tulips in Skagit County on Monday. The weather was amazing both days, and we spent nearly every minute outside. Josie … Continue reading
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inOur first harvest
Today we picked two asparagus spears and five rhubarb stalks. It is because of the gardening of the previous owners that we have anything to harvest this time of year – so thank you, Crawfords! We put the asparagus on homemade pizzas last night, and I made a compote with the rhubarb that we’ll have on some ice cream tonight. Yummy!
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